Join us Friday, April 11th, meet  Stephen Leroux, CEO of Charles Heidsieck & taste through 5 different Charles Heidsieck Champagnes!

 Enjoy anytime 6:00 – 8:30pm $35 PP – One Night Only!

In 1851, young Charles Heidsieck founded his own Champagne house in Reims. He understood that the United States was an important emerging market, so he traversed America repeatedly north to south promoting his new brand. The stylish entrepreneur became known lovingly as “Champagne Charlie.”
Only 60 crus from Champagne are blended to create Charles Heidsieck Champagnes, but the three stylistic pillars that give the Brut Réserve its distinct character are Grand Cru Chardonnay from Oger in the Côte des Blancs, Grand Cru Pinot Noir from Ambonnay in the Montagne de Reims, and the distinct Pinot Meunier from Verneuil in the Vallée de Marne.